This project is enrolled in the ESA Business Incubation Centre Lazio and funded by the European Space Agency and Lazio Innova
TERRAVIONICS means data-driven Agritech solutions, designed to reduce some concerns of small-medium farmers: productivity, profitability, complexity. Especially if linked to the effects of climate change. By:
Our focus is on viticulture. Even though, our system is designed to be scalable-ready to other cultivars. And even to other territory-focused applications, integrating different solutions into a comprehensive ecosystem.
|Our ideal clients are:|
|– small-to-mid grape-growers (and their associations)|
– struggling with climate change
– no tech background required
– whose produce has features linked to quality and/or to the territory (quality over quantity)
– whose production impacts, at different levels, the environment
– willing to increase productivity, while cutting costs (yeah, you heard it right)
|Why we are special:||Our climate impact (up to):|
|INTEGRATED HARDWARE & SOFTWARE||FERTILIZERS USAGE: -20%|
|FIELD PERFORMANCE BOOST BY UP TO +70%||WATER USAGE: -30%|
|PROPRIETARY A.I. PREDICTIVE ALGORITHMS||PESTICIDES USAGE: -60%|
|INNOVATIVE BOTTOM-UP APPROACH||Saving 1 CO2 eq ton/year per user|
estimated values deriving from our internal research, currently under on-the-field (literally!) testing
WE DO THIS HOW?
Integrating satellite data, proprietary sensors and drones with A.I., combining them in an innovative way that sees end-users directly involved in the co-design of the service (a form of Open Innovation). Such input feed a digital model of the vineyard (Digital Twin) to be used not only for real-time alert purposes, but also for retrospective analysis and scenario planning.
Returning predictive knowledge(ware), directly applicable by farmers themselves to territory activities, to make better decisions. Within a ridiculously user-friendly interface that guides the farmer all along the process.
Resulting in enhanced plant health, thanks to our monitor&forecast methodolgy that allows proactive, therefore quite effective, actions.
Improving vineyard-value via performance (up to +70%), increasing produce (up to +15%) while dropping costs, waste and worktime (up to -33%).
ENHANCED SUSTAINABILITY, BY-DESIGN
Alongside this process users are also supported in minimizing the environmental footprint through the implementation of less polluted and more sustainable actions, by reducing the use of chemicals through our predictive analysis and resource optimization. Our mission is to take care of the analytics complexity. So that farmers (especially small-medium sized businesses) can focus on what they do best: creating their “unique” product, but at their best.
WANT TO TRY? FOR FREE?